Ingredients: Per 100 g of finished product: Pork brisket*
105 g, salt.
* = Organic.
Net weight: 100 g
Packaging method: Protective atmosphere 70% nitrogen (N2), 30% carbon dioxide (CO2) in PVC-free plastic.
Storage: In a refrigerator at a maximum of +5°C.
After opening: 5 days in a refrigerator.
Manufactured on: see date on packaging.
Best before (unopened): 40 days.
Nutritional content per 100 g:
Energy: 1415 kJ / 342 kcal
Fat: 31 g
Of which saturates: 12 g
Carbohydrate: 0 g
Of which sugars: 0 g
Dietary fibre: 0.4 g
Protein: 16 g
Salt: 2.40 g
Other information:
Lactose free
Gluten free
Keyhole label
Vegetarian
Vegan
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