Retailers: Kvickly, SuperBrugsen, Dagli’Brugsen, Fakta, Irma, Føtex, nemlig.com
Description: Pearl barley from Aurion, mushrooms, green beans and Amber cheese (“Ravost”).
Ingredients: 28% pearl barley*, water, 13% green beans*, 9% mushrooms*, onion*, carrot*, 5% Amber cheese (“Ravost”)* (microbial rennet), 3% Porcini mushrooms*, 3% chanterelles*, olive oil*, vegetable stock (salt, onion*, carrot*, leek*, cauliflower*, parsley*, broccoli*, garlic*, fennel* savoy cabbage*, celery*, spices*), apple cider vinegar*, salt, garlic*, black pepper*.
* = Organic.
Net weight: 400 g.
Packaging method: Tray with a film lid.
Storage: In a refrigerator at a maximum of +5°C.
After opening: 1 day in a refrigerator.
Manufacture date: See date on side of pack.
Best before (unopened): See date on side of pack.
Preparation: Remove the tray from the cardboard packaging and pierce the film lid 3-4 times. After heating, remove the plastic film and stir with a spoon.
Conventional oven Microwave
Pre-heated oven, 160°C 650W
20 minutes 4 minutes
Nutritional content per 100 g:
Energy: 367 kJ / 88 kcal
Fat: 3.9 g
Of which saturates: 1.0 g
Carbohydrate: 9.5 g
Of which sugars: 0.9 g
Dietary fibre: 3.5 g
Protein: 2.9 g
Salt: 0.8 g
Other information:
Lactose free
Gluten free
Keyhole label
Vegetarian X
Vegan
