Retailers: Føtex, Meny, nemlig.com
Description: Beef, tomato sauce, herbs and bechamel sauce with grated Gouda layered between durum lasagne sheets.
Ingredients: 23% beef*, 19% tomato*, 13% Gouda cheese* (microbial rennet), onion*, 8% lasagne sheets* (durum wheat flour*), tomato concentrate*, water, low-fat milk*(lactose-free), celeriac*, carrot*, garlic*, olive oil*, basil*, salt, cornflour*, wheat flour*, black pepper*, white pepper*, oregano*, thyme*, nutmeg*.
* = Organic.
Net weight: 375 g.
Packaging method: Tray with a film lid.
Storage: In a refrigerator at a maximum of +5°C.
After opening: 1 day in a refrigerator.
Manufacture date: See date on side of pack.
Best before (unopened): see date on side of pack.
Preparation: Remove the tray from the cardboard packaging and pierce the film lid 3-4 times. After heating, remove the plastic film and stir with a spoon.
Conventional oven Microwave
Pre-heated oven, 160°C 650W
20 minutes 4 minutes
Nutritional content per 100 g:
Energy: 578 kJ / 138 kcal
Fat: 5.3 g
Of which saturates: 2.1 g
Carbohydrate: 13 g
Of which sugars: 2.7 g
Dietary fibre: 1.7 g
Protein: 8.7 g
Salt: 1.2 g
Other information:
Lactose free
Gluten free
Keyhole label
Vegetarian
Vegan
