Retailers: SuperBrugsen, Kvickly, coop.dk MAD
Ingredients: 32% mushroom purée* (mushroom*, onion*, olive oil*, garlic*), water, 14% pearl barley*, chanterelles*, apple cider vinegar*, yeast flakes*, salt, vegetable stock* (salt, carrot*, celery*, onion*, parsley*, garlic*, savoy cabbage*, fennel*, leek*, cauliflower*, broccoli*, spices*), black pepper*, mushroom topping* (mushroom*, apple cider vinegar*, salt, cane sugar*).
* = Organic.
Net weight: 400 g
Packaging method: Tray with a film lid.
Storage: In a refrigerator at a maximum of +5 °C.
After opening: 1 day in a refrigerator.
Manufacture date: see side of pack.
Best before (unopened): See date on side of pack.
Preparation: Remove the tray from the cardboard packaging and pierce the film lid 3-4 times. After heating, remove the plastic film and stir with a spoon.
Conventional oven Microwave
Pre-heated oven, 160°C 650W
20 minutes 4 minutes
Nutritional content per 100 g:
Energy: 422 kJ / 100 kcal
Fat: 2.8 g
Of which saturates: 0.4 g
Carbohydrate: 14 g
Of which sugars: 3.1 g
Dietary fibre: 3.1 g
Protein: 2.8 g
Salt: 2.65 g
Other information:
Lactose free
Gluten free
Keyhole label
Vegetarian
Vegan X
