Spicy Curry

Hot and tasty Spicy Curry made with plant-based chunks, creamy coconut milk, broccoli and green beans seasoned with curry, paprika, ginger and lime.

Sold in selected stores in: Kvickly, SuperBrugsen, Dagli’ Brugsen and Coop 365 Discount

Ingredients: 28% coconut milk*, red onion*, 11% broccoli*, 10% beans*, water, 8% red pepper*, rapeseed oil*, 4% legume protein* (of which 79% pea protein*, 20% horse bean protein*, salt), garlic*, tamari sauce* (water soybeans*, salt), tomato concentrate*, corn starch*, cane sugar*, apple cider vinegar*, 0.7% chilli*, vegetable stock* (salt, onion*, carrot*, leek*, cauliflower*, parsley*, broccoli*, garlic*, fennel*, savoy cabbage*, celery*, spices*), salt, 0.3% red curry* (contains mustard*), garlic granules*, kombutan*, paprika granules*, ginger* and lime granules*.

* = Organic.

Labels:

Freeze

Gluten-free

Dairy-free

Vegan

Preparation

Microwave: Pierce the film lid 3-5 times. Heat for 6-7 minutes at 600 W.

Conventionel oven: Pierce the film lid 3-5 times. Place the tray in the middle of a 160°C hot oven for 25-30 minutes. After end heating, remove the film and stir the dish.

The dish must be heated to a temperature of at least 75°C.

Serving suggestion: Rice and a slice of lime would be perfect as a side dish. Or make a delicious bowl with carrots, peas and bean sprouts.