Facon

Tasty salted and smoked facon – a plant-based alternative to traditional bacon. Facon is made from pea protein, which has been in a marinade and is cold smoked over beech, so it has the classic salty and smoky taste – just like traditional bacon.

Sold in selected stores in: Nemlig.com and Coop

Ingredients: 49% pea protein* (of which 79% pea protein*, 20% horse beans*, salt), rapeseed oil*, water, tomato concentrate*, apple juice*, onion granules*, smoked salt, salt, apple cider vinegar*, sweet paprika* and garlic granules*.

* = Organic.

Labels:

Gluten-free

Dairy-free

Vegan

Serving suggestions

Facon is used exactly like traditional bacon Fry the facon cubes in the pan or oven, until they are crispy, and lovingly sprinkle it over your plant pâté, green salad or mashed potatoes. Take casserole and pasta dishes to new heights by giving them a flavor of facon, use them in e.g. quinoa patties or pesto snails.

Product info

Product no. 20025

Net weight: 80 g.

Packaging method: Plastic tray with foil lid.

Packaged in protective atmosphere.

Storage: In a refrigerator at a maximum of +5°C.

After opening: 3 days in a refrigerator at a maximum of +5°C.

Manufacture date: See date on the side.

Best before (unopened): See date on the side.

Nutritional content per 100 g.:

Energy1.902 kJ / 455 kcal
Fat32 g
Of which saturates2,6 g
Carbohydrate10 g
Of which sugars3,5 g
Dietary fibre8,2 g
Protein27 g
Salt4,1 g
Product no. 20025

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