Tasty Spanish-inspired pork chorizo seasoned with red paprika and chilli and cold-smoked on beech – a salami with a distinct flavor profile.

Sold in selected stores in: Coop

Ingredienser: For 100 g of finished product is used 121 g pork*, 10 g lard*, salt, spice mixture* (spices*, dextrose*, beetroot*, parsley*), ground chili*, sweet paprika* and starter culture. In pig casing. Smoked and dried.

* = Organic.




Serving suggestions

Suitable for the lunch table and packed lunches, but also goes quite well as a topping on e.g. pizza or in a garlic bread.

Product info

Product no. 295

Net weight: 110 g.

Packaging method: In plastic.

Packaged in protective atmosphere.

Storage: In a refrigerator at a maximum of +5°C.

After opening: 5 days in a refrigerator.

Manufacture date: See date on the side.

Best before (unopened): See date on the side.

Nutritional content per 100 g.:

Energy1.507 kJ / 360 kcal
Fat29 g
Of which saturates12 g
Carbohydrate1,9 g
Of which sugars1,4 g
Dietary fibre0 g
Protein23 g
Salt4,1 g
Product no. 295

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