Hanegal - Økologisk madglæde siden 1980
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About Hanegal
Organisation
Board of directors
Executive board
Communication
Sales
Production
Inspection reports
Cookie and privacy policy
Products
Cold cuts
Salami
Beef salami
Mild salami
Garlic salami
Lamb salami
Saveloy
Hen meat saveloy
Chicken saveloy
Saveloy
Pâtés
Pork liver pâté
Pork liver pâté, dairy and lactose free
Liver pâté 9% fat
Chicken liver pâté
Mild beef liver pâté
Christmas liver pâté
Bean pâté
Plant-based pâté, classic
Ready meals
Toppings
Cocktail sausages
Chicken cocktail sausages
Mini chicken hot dog sausages
Pepperoni
Diced bacon
Facon
Barbecue sausages
Barbecue sausages
Hot dog sausages
Frankfurter
Coarse Bratwurst
Bacon
Air-dried bacon
Bacon
Snack sausages
Salami Stick
Beef Stick
Accompaniments
Plant-based burger
Potato salad with chives
Mexican Style Chunks
Smokey Barbecue Chunks
Moroccan Style Chunks
Thai Style Chunks
Hanegal & friends
Hanegal & Grød
Yellow Daal
Red Daal
Green Daal
Carrot barley risotto
Mushroom risotto (vegan)
Mushroom barley risotto (Vegetarian)
Plant-based rice pudding
Red berry pudding
Hanegal & Mikuna
Tuna-FREE salad spread
Chicken-FREE salad spread
Mackerel-FREE salad spread
Hanegal & The Protein Kitchen
Chilli Con Chicken
Asian Chicken Meatballs
Knowledge
Packaging
No additives
Affordable and clean energy
Contact
Grød-og-Hanegal
11. February 2022
By
Hanegal!
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